000 01445nam a22004217a 4500
999 _c151243
_d151243
003 CR-SiIICA
005 20230710154804.0
007 ta
008 230710e2020 ||||| |||| 00| 0 eng d
040 _aCR-SiIICA
041 _aeng
110 _93802
_aCaribbean Community (CARICOM)
_cGeorgetown, Guyana
_eauthor organization
245 _aCaribbean Covid-19 food security & livelihoods impact survey
_bImpact Survey
246 _aRegional Summary Report April 2020
260 _bCaribbean Community (CARICOM)
_c2020
270 _aSan José, C.R.
300 _aAn online resource (18 pages)
_bpdf
650 0 _9347527
_aCOVID-19
650 0 _9148284
_aFOOD SECURITY
650 0 _9154067
_aMARKETS
650 0 _9154527
_aMERCADOS
650 0 _9160082
_aPRICES
650 0 _9159934
_aPRECIOS
650 0 _9312409
_aCONSUMER BEHAVIOUR
650 0 _9141408
_aCOMPORTAMIENTO DEL CONSUMIDOR
650 0 _9147661
_aFARMS
650 0 _9147455
_aEXPLOTACIONES AGRARIAS
650 0 _9148045
_aFISHERIES
650 0 _9352086
_aPESQUERIAS
650 0 _9165523
_aSUBSISTENCE FARMING
650 0 _9134770
_aAGRICULTURA DE SUBSISTENCIA
651 0 _922874
_aCARIBBEAN
690 _9139527
_aCARICOM
787 _9352071
_aGCF CARICOM AgReady Reference
856 _qpdf
_uhttps://docs.wfp.org/api/documents/WFP-0000114475/download/?_ga=2.117420486.1118437081.1689025051-1890319942.1689025051
_yeng
942 _2z
_cRED