000 01732nam a22003857a 4500
999 _c151158
_d151158
003 CR-SiIICA
005 20230706165437.0
007 ta
008 230706t2013 ||||| |||| 00| 0 spa d
040 _aCR-SiIICA
_beng
041 _aeng
100 _aPrado, Renato
100 _aCaione, Gustavo
100 _aSilva, Campos, Cid Naudi
245 _aFilter Cake and Vinasse as Fertilizers Contributing to Conservation Agriculture
260 _bSoil Management for Sustainable Agriculture
_c2013
270 _aSan José, C.R.
300 _a8 páginas
520 _aUtilising organic residues in agriculture contributes to the conservation of natural resources by recycling carbon and mineral elements. Organic residues produced by the sugar and alcohol agroindustries have great potential for use in conservation agriculture. The production of sugar and alcohol generates large quantities of byproducts, such as filter cake and vinasse, which can be used as soil improvers and substitutes for inorganic phosphorus and potassium fertilizers. However, the use of these residues in agriculture requires specific recommendations for each pedoclimatic condition to prevent environmental damage.
650 _aFILTERS
_9319135
650 _aFILTROS
_9147971
650 _aVINASSE
_9342805
650 _aFERTILIZERS
_9147879
650 _aFERTILIZANTES
_9147854
650 _aCONSERVATION
_9141859
650 _aCONSERVACION
_9141803
650 _aAGRICULTURE
_9134871
650 _aAGRICULTURA
_94
650 _aAGROINDUSTRIES
650 _aAGROINDUSTRIA
_9134981
787 _9352071
_aGCF CARICOM AgReady Reference
856 _uhttps://doi.org/10.1155/2013/581984
_yeng
942 _2z
_cRED