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Report on the Seasonal Agricultural Worker Program

Por: Budworth, Marie-Hélène | Rose, Andrew | Mann, Sara | IICA, Ottawa (Canada).
Tipo de material: TextoTextoEditor: Canada IICA 2017Descripción: 65 p.Tema(s): SEASONALITY | SAISONNALITE | ESTACIONALIDAD | AGRICULTURE | AGRICULTURE | AGRICULTURA | AGRICULTURAL SECTOR | SECTEUR AGRICOLE | SECTOR AGRARIO | IMMIGRATION | IMMIGRATION | INMIGRACION | EDUCATION | EDUCATION | EDUCACION | INTERNATIONAL COOPERATION | COOPERATION INTERNATIONALE | COOPERACION INTERNACIONAL | CANADA | CANADA | CANADA | JAMAICA | JAMAIQUE | JAMAICA | -- CanadáRecursos en línea: eng Resumen: The Seasonal Agricultural Worker Program (SAWP) is critical to the success of the Agriculture sector in Ontario. Without this program, many farms would not be able to operate due to an inability to find local labour to sustain their operation. In fact, this year it is expected there will be over 25,000 workers on more than 2000 farms. Feedback from industry stakeholders, farm owners, and the seasonal workers has indicated that there are many misconceptions about the program presented in the media, and subsequently, the program is often misunderstood by the public.
Tipo de ítem Ubicación actual Colección Signatura Estado Fecha de vencimiento Código de barras
Documento digital Documento digital Delegation Canada
Colección IICA IICA E14 (Navegar estantería) Disponible BVE17038753
Navegando Delegation Canada Estantes , Código de colección: Colección IICA Cerrar el navegador de estanterías
IICA 338.1810971 I59 IICA and Canada: a new vision for 2002-2007 IICA E14 Canada. IICA E14 Canada. IICA E14 Report on the Seasonal Agricultural Worker Program IICA E14 Canada. IICA E14 Canada. IICA E14 Canada.

The Seasonal Agricultural Worker Program (SAWP) is critical to the success of the Agriculture sector in Ontario. Without this program, many farms would not be able to operate due to an inability to find local labour to sustain their operation. In fact, this year it is expected there will be over 25,000 workers on
more than 2000 farms. Feedback from industry stakeholders, farm owners, and the seasonal workers has indicated that there are many misconceptions about the program presented in the media, and subsequently, the program is often misunderstood by the public.

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