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Enmiendas orgánicas: una opción para el manejo de la marchitez bacterial en el cultivo de tomate

Por: Hernández Garboza, L | Bustamante Rojas, E | Rivas Platero, G.G | Sánchez, V | CATIE, Turrialba (Costa Rica). Programa de Investigación | 4. Semana Científica Turrialba (Costa Rica) 6-9 Abr 1999.
Series Serie Técnica. Reuniones Técnicas (CATIE).Editor: Turrialba, Costa Rica 1999Descripción: p. 122-126.ISBN: 9977573190.Tema(s): LYCOPERSICON ESCULENTUM | PSEUDOMONAS SOLANACEARUM | ENMIENDAS ORGANICAS | MARCHITEZ | BACTERIOSIS | ORGANISMOS PARA CONTROL BIOLOGICO | LYCOPERSICON ESCULENTUM | PSEUDOMONAS SOLANACEARUM | ORGANIC AMENDMENTS | WILTS | BACTERIOSES | BIOLOGICAL CONTROL ORGANISMSRecursos en línea: Haga clic para acceso en línea En: En: CATIE, Turrialba (Costa Rica). Programa de Investigación Logros de la investigación para el nuevo milenio. ActasResumen: The bacterial wilt, a plant disease caused by Pseudomonas solanacearum, has long been considered as one of the main problems in tomato production in the world. The effect of organic amendment over disease severity were evaluated. Coffee pulp, sugar cane filter cake and three compost were tested as amendments. The tomato bacterial wilt severity decreased under screenhouse conditions with compost use. Composts were better to control the tomato bacterial wilt than coffee pulp or sugar cane filter cake as organic amendments.

3 tab. 9 ref. Sum. (En)

The bacterial wilt, a plant disease caused by Pseudomonas solanacearum, has long been considered as one of the main problems in tomato production in the world. The effect of organic amendment over disease severity were evaluated. Coffee pulp, sugar cane filter cake and three compost were tested as amendments. The tomato bacterial wilt severity decreased under screenhouse conditions with compost use. Composts were better to control the tomato bacterial wilt than coffee pulp or sugar cane filter cake as organic amendments.

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