| 000 -LEADER |
|---|
| fixed length control field |
008900000a22002890004500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
CR-TuBCO |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221003062914.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
140605b xxu||||| |||| 00| 0 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
|---|
| International Standard Serial Number |
0251-1959 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
CR-TuBCO |
| Transcribing agency |
CR-TuBCO |
| 041 0# - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
engg |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Food Outlook |
| Remainder of title |
: Biannual Report on Global Food Markets |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Name of publisher, distributor, etc |
FAO |
| Place of publication, distribution, etc |
Roma (Italia) |
| 310 ## - CURRENT PUBLICATION FREQUENCY |
|---|
| Current publication frequency |
Anual |
| 515 ## - NUMBERING PECULIARITIES NOTE |
|---|
| Numbering peculiarities note |
En francés: <Perspectives de l'Alimentation>. En español: <Perspectivas Alimentarias> |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Provenance (VM) [OBSOLETE] |
Vile delle Terme di Caracalla, |
| Condition of individual reels (VM) [OBSOLETE] |
Roma |
| Origin of safety copy (VM) [OBSOLETE] |
00100 |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
156280 |
| Topical term or geographic name as entry element |
NUTRICION HUMANA |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
159284 |
| Topical term or geographic name as entry element |
POBREZA |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
143139 |
| Topical term or geographic name as entry element |
CULTIVOS |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
PRODUCCION |
| 9 (RLIN) |
2120 |
| 650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
SUMINISTRO DE ALIMENTOS |
| 9 (RLIN) |
2118 |
| 650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| 9 (RLIN) |
146765 |
| Topical term or geographic name as entry element |
ESTADISTICA |
| 773 ## - HOST ITEM ENTRY |
|---|
| Title |
En |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="http://www.fao.org/GIEWS/English/fo/index.htm">http://www.fao.org/GIEWS/English/fo/index.htm</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
|
| Source of classification or shelving scheme |
|
